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Open Creamery Day
October 9 @ 11:00 am - 3:00 pm
We hope you’ll join us October 9th from 11 am – 3pm for Open Creamery Day! This is an annual event with the Maine Cheese Guild to share the magic of cheese making in Maine.
Come learn, play, eat & enjoy the magnificent fall foliage of our hillside farm.
Those baby goats that you hugged in the spring are now teenagers and eager to take you on a leaf-peeping jaunt through our farm fields starting at 1:00.
Learn how we manage and milk our goats between 11-1 in a barn tour, then join one of our creamery tours, ongoing all day, to learn the art and science behind our cheesemaking.
You can find all our dairy products in our market, including our famous smoothies, chevre, and Somersalt feta and YES! we’ll be offering our very limited edition hard cheeses for sale as well: the very last wheel of our gouda, some asiago, and maybe even some drunken goat!
You can stock up on snacks (and dinner prep) at our farmers market, including outrageous baked goods, mushrooms, and sausage!
